Cooking Classes in Paris
Imagine learning about easy French cuisine in a fun and friendly atmosphere in Paris! Half day or full day classes are available, or just a nice 2 hour Cheese & Wine tasting are all possible.
Chef Eric FRAUDEAU is your host and instructor in all programs available. Chef Fraudeau has more than 20 years experience and has worked under Joel Robuchon and Alain Ducasse. Chef Fraudeau has also worked in 4 star hotels in Mexico , Canada , and the USA. He speaks bilingual French and English and conducts all classes in English.
Cooking programs are fun and casual, an ambiance meant to give simplicity and joy to cooking! All programs are hands on, and include all materials necessary.
Here are some sample menu items to wet your appetite!
Goat cheese salad with rosemary
Sautéed scallops, saffron cream sauce and endives with honey
Moelleux au chocolat
Caramel Poached Pear
Chocolate and vanilla Crème Brulée
Honey Madeleine
Monkfish with mussels, and cream curry sauce
Marinated quails with spices
Wild Mushroom salad
Go to http://gotoparis.net/paris_cooking_tours.htm for more information.
And speaking of French cuisine –
here is an easy one to get you started!
Crepes!
